⬩A LA CARTE MENU ⬩COLD STARTERS
£7
Taramasalata
Smooth smoked cod roe dip.
£7
£9
Prawn Cocktail
Prawns in Marie Rose sauce with lettuce, cucumbers, cherry tomatoes, and caviar.
£9
£10
Beetroot Salad
Beetroot, feta & walnuts with balsamic dressing.
£10
£8
Greek Salad
Tomatoes, cucumbers, red onion, feta & olives.
£8
£5
Mixed olives
Mediterranean marinated mixed olives
£5
£7
Hummus
Creamy chickpea dip with tahini and lemon
£7
£7
Tzatsiki
Greek yoghurt with cucumber dill garlic and mint
£7
HOT STARTERS
£8
Halloumi Cheese
Grilled Cypriot cheese served with sweet chili sauce.
£8
£8
SUJUK
Spicy Turkish sausage, grilled.
£8
£4
Halloumi & sujuk combo
Halloumi & sujuk
£4
£9
GARLIC MUSHROOMS
Sautéed in garlic butter, topped with cheese.
£9
£8
FALAFEL
Crispy chickpea fritters served with hummus.
£8
£8
SPINACH & FETA TRIANGLES
Filo pastry filled with feta & spinach, served with sweet chili sauce.
£8
£8
CHICKEN LIVER
Pan-fried with red onions & spices (spicy option available).
£8
£12
SIZZLING PRAWNS
Prawns in garlic butter and tomato sauce, topped with feta cheese and parsley.
£12
£11
CALAMARI
Crispy fried squid with tartar sauce.
£11
£12
THE MED SLIDERS
Mediterranean mini lamb burgers, served with a spiced yogurt sauce.
£12
£8
HUMMUS KAVURMA
Hummus topped with sautéed lamb.
£8
£8
CHICKEN WINGS
Grilled, choice of plain or BBQ.
£8
MAIN COURSE
⬩ALL DISHES ARE COOKED ON THE CHARCOAL GRILL AND SERVED WITH SALAD & YOUR CHOICE OF RICE AND BULGAR⬩
£19
CHICKEN SHISH (GF)
Marinated grilled cubes of chicken breast.
£19
£23
LAMB SHISH (GF)
Succulent, tender cubes of lamb.
£23
£22
MIXED SHISH (GF)
Chicken & lamb combo.
£22
£24
MIXED KEBAB
Marinated char-grilled lamb shish, chicken shish, and Adana kebab.
£24
£19
MEDS ADANA KEBAB
Slightly spicy marinated lamb mince with herbs, char-grilled on a skewer.
£19
£17
CHICKEN LEG FILLET
Juicy, marinated boneless grilled chicken leg.
£17
£27
MIXED GRILL
Lamb shish, chicken shish, Adana, and wings.
£27
£19
VEGETARIAN MIXED GRILL
Served with rice, grilled halloumi & vegetables. Make it vegan – Swap halloumi for falafel.
£19
£21
CHICKEN BEYTI
Slightly spiced minced chicken with garlic and herbs chargrilled
£21
£22
LAMB BEYTI
slightly spicy minced lamb with garlic and herbs chargrilled
£22
£19
WRAPPED CHICKEN BEYTI
Wrapped Chicken Beyti – Slightly spicy minced chicken breast with garlic and herbs, char-grilled and wrapped in Lavash bread with tomato sauce, drizzled with melted butter, and served with yogurt.
£19
£21
WRAPPED LAMB BEYTI
Wrapped Lamb Beyti – Slightly spicy minced lamb with garlic and herbs, char-grilled and wrapped in Lavash bread with tomato sauce, drizzled with melted butter, and served with yogurt.
£21
£17
CHICKEN WINGS
Marinated chicken wings.
£17
SEA FOOD
£24
WHOLE SEA-BASS (GF)
Grilled to perfection served with asparagus tender stem broccoli and steamed potatoes.
£24
£21
FILLET SEA-BASS (GF)
Light and flaky, seasoned with fresh herbs served with Bernese, tenderstem broccoli and crushed baby potatoes.
£21
£28
MONKFISH (GF)
Succulent fillet with garlic butter served with tarragon sauce crushed potatoes, steamed asparagus and tenderstem broccoli.
£28
£19
SALMON FILLET
Grilled with lemon butter served with seasonal vegetables and mashed potatoes.
£19
STEAKS
£33
RIBEYE STEAK (GF)
Juicy, marbled & full of flavour.
£33
£38
FILLET (GF)
Premium, melt-in-your-mouth cut.
£38
£4
SAUCES
Chimmichurri, peppercorn, bernaise sauce.
£4
SALADS
£19
STEAK SALAD
Tender steak strips over fresh greens.
£19
£16
CHICKEN SALAD
Grilled chicken with mixed salad.
£16
£12
GREEK SALAD
Tomatoes, red onions, cucumber, olives & feta.
£12
£17
SEAFOOD SALAD
Mixed seafood on crisp greens.
£17
PASTA
£17
PENNE CON POLLO
Chicken in a creamy tomato sauce.
£17
£19
SEAFOOD LINGUINE
Prawns, mussels & salmon in a light garlic and white wine sauce.
£19
£16
PENNE POMODORO
Classic tomato & basil pasta.
£16
£24
STEAK PASTA
Tender steak in a creamy sauce.
£24
£17
RISOTTO DI POLLO
Chicken & mushroom risotto.
£17
£19
RISOTTO DI MARE
Seafood risotto with fresh herbs Prawns, mussels & salmon.
£19
£16
RISOTTO POMODORO
Tomato & basil risotto.
£16
THE MED SPECIALITIES
£18
CHICKEN À LA CRÈME
Chicken in a creamy mushroom sauce, served with rice.
£18
£18
CHICKEN ASPARAGUS
Chicken with asparagus in a light cream sauce, served with rice.
£18
£18
CHICKEN LEG WITH MUSHROOM
Slow-cooked in mushroom sauce, served with rice.
£18
£16
VEGETARIAN MOUSSAKA (V)
A variety of vegetables layered, topped with béchamel sauce and melted cheese, served with salad.
£16
£22
KLEFTIKO
Slow-roasted lamb shank with garlic & rosemary, served with seasonal vegetables and mash potatoes
£22
£18
META MOUSSAKA
Layered minced lamb, aubergine & béchamel, served with salad.
£18
SIDES
£8
MAC & CHEESE (V)
Baked in a rich cheesy sauce
£8
£6
TRIPLE COOKED CHIPS (V)
Extra crispy fries.
£6
£12
TRUFFLE CHIPS
Topped with truffle oil & parmesan.
£12
£5
MASHED POTATO
Buttery & smooth
£5
£4
RICE (V)
Light & fluffy.
£4
£4
BULGUR (V)
Nutty, slightly spiced wheat.
£4
£8
EZME SALAD (V) (VG)
Spicy Turkish tomato salad.
£8
£7
TENDERSTEM BROCCOLI
Steamed & seasoned.
£7
£7
ASPARAGUS
Lightly grilled spears.
£7
KIDS
£10
MINI BURGERS & CHIPS
£10
£12
CHICKEN SHISH & CHIPS
£12
£10
CREAMY CHEESY PENNE PASTA
£10
£10
TOMATO BASIL PENNE PASTA
£10
£2.50
SIDE SALAD
£2.50
DESSERTS
£8
BAKLAVA (N)
Layers of filo pastry with honey & nuts.
£8
£8
CHEESECAKE
Classic baked cheesecake with creamy ,rich vanilla topping on a biscuit base.
£8
£8
CHOCOLATE PYRAMID WITH SALTED CARAMEL
Belgian chocolate truffle with vanilla mousse on a caramel sponge base.
£8
£8
TIRAMISU
Belgian chocolate truffle with vanilla mousse on a caramel sponge base.
£8
£6
ICE CREAM & SORBET (GF)
Vanilla, chocolate, strawberry Icecream Lemon, mango,forest berry sorbet
£6
£7
SALTED CARAMEL BROWNIE
Brownie cubes, marshmallow & caramel curls
£7
£8
LEMON MERINGUE
Sweet pastry case with lemon flavoured filling topped with browned meringue
£8
⬩MAKE A BOOKING⬩